Shiitake chili tofu poke over bamboo rice, sweet potato, ponzu lime, poke over forbidden rice, seaweed salad, homemade taro chips dusted in wasabi furikake, ramekins of tamari, pickled ginger and sriracha, and taro chips.
Can't decide on just one plant-based bowl? This curated sweetbox gives you the best of both worlds. Enjoy our shiitake chili tofu poke over bamboo rice, sweet potato ponzu lime poke over forbidden rice, savory chili garlic forbidden rice noodles, and our signature taro chips dusted with wasabi furikake. This sampler is perfect for sharing or exploring our vegan menu.
