
Welcome to Sweetfin: a healthful, chef-driven poke concept built on culinary integrity. From our local produce to our signature sauces, our entire menu is 100% gluten-free and made from scratch daily. We focus on innovative ingredients and vibrant flavors to ensure every bowl is as bold as it is nourishing.
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Sweetfin is Southern California's 100% gluten-free, chef-driven poke restaurant. Every item on our menu - bowls, burritos, sides, kids' meals, and drinks, is made without gluten, making Sweetfin one of the only restaurants in LA, Orange County, and San Diego where guests with celiac disease can eat the entire menu. We use local produce, sustainable fish, and innovative ingredients, making everything in-house daily. Our culinary team is constantly collaborating with chefs to bring bold, California-inspired flavors to every bowl.
Currently, Sweetfin has a wide range of locations in the Los Angeles, Orange County and San Diego. To find a Sweetfin near you, visit our poke locations page.
Absolutely. Sweetfin's entire menu is 100% gluten-free - every bowl, burrito, side, and drink. That means guests with celiac disease or gluten intolerance can order anything on the menu without worry. We also offer plenty of plant-based and vegan options. Browse the full gluten-free menu at sweetfin.com/menu.
We offer poke pickup in the Los Angeles area and elsewhere. At Sweetfin, you can place an order and have it scheduled to be picked up directly on our website. Unsure where the closest Sweetfin is for your residence? Check out our full Sweetfin locations page.
Sweetfin offers poke catering in the greater Los Angeles, Orange County and San Diego areas! If you are looking to organize a gathering of more than ten people, try Sweetfin’s full service poke bowl catering. From corporate events to wedding catering, see if your location is eligible for Sweetfin catering, simply type in your zip code or address.