From Secret Santa to Staff Lunch: How to Simplify Corporate Holiday Meals

Choosing the right corporate event catering can make or break the vibe. With Sweetfin’s 100% gluten-free kitchen, you get complete peace of mind from the very first bite. From house-made sauces and vibrant toppings to thoughtfully crafted bases, Sweetfin is California’s go-to destination for poke and plant-forward bowls.

Diverse dietary needs? No problem. Our fresh, all-inclusive bowls feature sustainably sourced seafood alongside flavorful plant-based options, making them an easy win for every team. With balanced macros in every bowl, teams stay energized without the afternoon slump, offering a lighter, California-inspired alternative to traditional heavy catering spreads.

Even better, Sweetfin offers reliable, on-time delivery across Los Angeles with simple online ordering. Whether you’re planning trainings, team lunches, or office celebrations, Sweetfin delivers an experience that’s seamless, flavorful, and refreshingly stress-free. This guide explores how Sweetfin elevates corporate event catering with fresh, chef-crafted poke bowls and plant-powered options.

Catering Solutions for Every Type of Corporate Holiday Event

Planning for the holiday season? Sweetfin has your corporate events covered with fresh, fast, and stress-free catering options. No matter the occasion, our chef-crafted catering menus deliver bold, craveable flavors powered by fresh ingredients.

Secret Santa Lunches and Small Team Celebrations

The Sweetbox is an all-in-one boxed meal, perfect for individual servings during Secret Santa lunches or small team celebrations.

Each Sweetbox includes:

• A signature poke bowl (such as Yuzu Salmon, Spicy Tuna, or Shiitake Chile Tofu)
• Seaweed salad
• Taro chips with wasabi furikake

End-of-Year Meetings & Staff Appreciation Lunches

For larger gatherings, Sweetfin’s Poke Bar Catering is a crowd favorite.

Poke Bar Catering

It’s the most customizable, interactive, and engaging catering option we offer. 

Guests can easily build their own bowls using:

Bases:
• Sushi rice
• Forbidden rice
• Bamboo rice
• Kelp noodles
• Mixed greens

Proteins:
• Salmon
• Tuna
• Albacore
• Tofu

Toppings:
• Avocado
• Edamame
• Crispy onions
• Cucumbers
• Seaweed salad

Sauces:
• Yuzu kosho
• Miso sesame
• Ponzu lime
• Spicy mayo

The result is a vibrant, stress-free spread that keeps teams energized, included, and genuinely excited to gather around the table.

All-Day Corporate Events, Workshops, and Holiday Trainings

For full-day events, Sweetfin offers satisfying options that keep energy levels steady.

Burrito Platters

Sweetfin’s burrito platters feature gluten-free tortillas that are easy to serve and perfect for on-the-go meals.

Platter options include:

• Spicy Tuna Burritos
• Custom salmon or tofu burritos
  

Office Mixers and Holiday Parties

Make office mixers more memorable by pairing bowls with refreshing beverages.

• Guava Lemonade 
• Mango Pineapple Lemonade 
• Hibiscus Iced Tea 
• Sparkling water

Their bright, festive colors add a cheerful holiday touch to any office gathering.

The Best Sweetfin Bowls to Serve at Corporate Holiday Events

When planning a corporate holiday party, individual Sweetfin bowls are always a reliable choice. 

Here you go:

Yuzu Salmon Poke Bowl

This bowl contains the light and citrusy vibe. And it’s the emblem of the universally loved spirit of California. This bowl is made with

• Yuzu kosho
• Avocado
• Edamame
• Cucumber

Spicy Tuna Poke Bowl

Seafood lovers, gather here. It’s going to be your top choice. How? Because it contains:

• Spicy mayo
• Hijiki
• Cucumber
• Crispy onions

Gochujang Salmon Poke Bowl

This bowl is specially made for bold taste. It’s flavorful, and your guests will remember. So what is inside it?

• Korean-inspired black garlic gochujang
• Asparagus
• Shiitake

Truffled Yuzu Albacore Poke Bowl

This bowl is an example of an elevated option. Best for premium corporate events. It consists of:

• White truffle oil
• Shimeji mushrooms
• Daikon sprouts.
  

Plant-Based Options for Inclusive Holiday Menus

If your choice is vegan or you’re a vegetarian, here we’ve got some bowls for you. Also, these are perfect for those flexitarian employees.

• Shiitake Chile Tofu Bowl
• Sweet Potato Ponzu Lime Bowl
• Miso Eggplant and Mushroom Bowl

We believe in inclusivity. No one will feel left out at any party.

How Sweetfin Makes Corporate Event Catering Effortless

The easy online ordering system has made it effortless for you as well as for us to deliver to your location. Plus, we offer flexibility in portion size. Our compostable packaging supports eco-conscious events while keeping presentation polished and professional.

We promote eco-conscious choice. Our compostable packaging is friendly to the earth. So when you order with us, you’re also becoming part of the mission of making a positive environmental impact. And with all these, we make your boardrooms and breakrooms decorated. Wherever your holiday space is, we can make it presentation-worthy.

Tips for Hosting a Smooth Corporate Holiday Meal

Each holiday meal should be worthy of remembering. And while you focus on hosting your guests, we take care of catering, management, and decoration. 

To keep things running smoothly:

• Choose a poke bar for maximum engagement
• Order Sweetboxes for fast-paced offices
• Pair bowls with beverages and taro chips for a complete spread
• Include plant-based and pescatarian options
• Schedule delivery early during the holiday rush

One more bonus tip we’ll offer. Schedule delivery early because holidays get busy! 

Fresh flavors, fun vibes, and zero stress, that’s the Sweetfin way. And select your nearest Sweetfin location for easy delivery.

Wrap-Up: Make Corporate Holiday Meals Fresh, Fun & Stress-Free

Sweetfin brings color, freshness, and ease to corporate celebrations of every size.

Whether you’re planning a Secret Santa lunch or a full office holiday party, Sweetfin makes catering healthier, simpler, and more memorable. Order Sweetfin corporate event catering today and give your team a fresh take on holiday dining.