Job details

Salary: $16 – $18 DOE

Job Type: Full-time, Part-time

Qualifications

• High school or equivalent (Preferred)
• Cooking: 1 year (Preferred)
• Restaurant Experience: 1 year (Preferred)

Full Job Description

Lead Line Cook

Sweetfin is a Chef-Driven, California Inspired Poke.Our Sweetfin Family is currently seeking a PART-TIME or FULL-TIME position to be filled immediately. Apply if you share a passion for learning and working with new and unique ingredients. If you thrive in a team environment, are hospitality-driven, self-motivated and responsible, and then you should apply!

Candidate can also follow basic standardized recipes, follow instructions, communicate effectively, and able to work well with other team members.

Must be able to work weekends and holidays.

We don’t require lots of line cooking experience, however, experience in food preparation and familiarity in a kitchen is a must. (Knife work, sauce and dressing making.) Bulk production skill is a plus!

As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, and timeliness.

• Strong Interest in becoming a Supervisor
• Desire for growth with our expanding company
• Team Oriented
• Great multi-tasker
• Cares about quality and taking pride in all finished product
• Dependable / Reliable / Coachable
• Adherence to standard

Job Types: Full-time, Part-time

Pay: $14.00 – $16.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekends

Supplemental Pay: Tips

Education: High school or equivalent (Preferred)

Experience: Cooking: 1 year (Preferred)

Restaurant Experience: 1 year (Preferred)

Work Location: One location

Work Remotely: No

Job Type: Full Time/Part Time